Research Technician, Microbiology

About us:

At Differential Bio, we are pioneering the future of biotechnology through the power of lab automation and digital modeling. As a digital biology challenger, we focus on optimizing the end-to-end fermentation performance through media and bioprocess improvements. Our cutting-edge Virtual Scale-up Platform empowers us to revolutionize traditional lab work, enabling more sustainable and economically viable bio-based production in the long run.

Role summary:

We are looking for a hands-on Lab Technician (technical or scientific background) with experience in microbial fermentation, bioprocessing and applied microbiology. In this role, you will contribute to our project delivery and research activities by conducting microbial fermentation experiments, operating automation equipment, running analytical quality controls, and ensuring the smooth functioning of our lab operations. This is a key role supporting our daily lab operations and research workflows. You’ll work hand-in-hand Dong Zhao, our Co-Founder and Chief Science Officer and her team, running microbial fermentations, operating automation systems, and contributing to project success in a high-impact environment.

Key responsibilities:

• Perform microbial culture maintenance and cultivation, including both aerobic and anaerobic bacteria.
• Prepare media and culture reagents, and handle samples with strict adherence to sterile techniques.
• Conduct microbial fermentations and bioprocess development, from microliter to liter scales.
• Operate laboratory equipment, including liquid-handling robots and bioreactors, and maintain lab tools and instruments.
• Document experiments, assays, protocols, and lab orders thoroughly and promptly in the LIMS (Laboratory Information Management System**)**.
• Contribute to the design of experiments and the optimization of experimental protocols and workflows.
• Collaborate on data interpretation, troubleshooting, and the preparation of scientific reports, presentations, and publications.
• Take part in keeping our lab environment safe, tidy, and well-structured, physically and digitally.

Qualifications:

• Bachelor’s degree with at least 2 years of relevant lab experience, or a completed vocational training (e.g. BTA, CTA, or equivalent).
• Background in microbiology, biotechnology, molecular biology, or a related field.
• Hands-on experience in microbial cultivation or fermentation is a strong plus.
• Practical experience in microbial cultivation, particularly in upstream development and process optimization, is a strong plus.
• Proficiency in microbiology practices, including aseptic techniques, media preparation, microbial culture, culture bank maintenance and quality control and sterilization.
• Experience in managing consumables, chemicals, and stock; calibrating tools such as pipettes and pH meters; and operating equipment such as anaerobic chambers and bioreactors, both virtually (in LIMS) and physically in the lab.
• Strong organizational skills and meticulous attention to detail in documentation and experimental procedures.
• Excellent communication and critical thinking skills, with the ability to act and respond swiftly and collaboratively in a fast-paced startup environment.
• Strong commitment to lab work is required, with availability, must be available on-site in Freising (85354).

Nice to have:

• Experience with liquid handling robot and high-throughput experimentation.
• Knowledge of probiotics and their applications.
• Digital native, familiar with data analysis software or programming languages (e.g., Python, R, Matlab).
• Previous experience in a startup

Benefits:

• Become an early member of a pioneering team at the forefront of digital biology and biotechnology.
• Competitive compensation including a competitive salary and stock options.
• Modern laboratory facilities in Freising and a beautiful office in the heart of Munich
• eGym WellPass membership